Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Jamie Deens Chili

Recipe Name

Jamie Deen's Chili

Submitted by

embrandon

Recipe Description

Vegetarian adaptation from the delicious recipe from Home for Dinner with Jamie Dean

Quantity	8	Quantity Unit	servings	Servings
Prep Time (minutes)	15	Cook Time (minutes)	120	Ready In (minutes)	135

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	tablespoons	olive oil
1	medium (2-1/2" dia)	chopped red onion
1	medium (approx 2-3/4" long, 2-1/2" dia)	Peppers, sweet, red, raw, chopped
1	medium (approx 2-3/4" long, 2-1/2" dia)	yellow bell pepper (chopped)
6	cloves	garlic minced
4	tablespoons	chili powder
1	tablespoon	Spices, ground cumin
2	packages (12 oz)	Ground meatless fat free crumbles,Light life Smart
1	can or bottle (12 fl oz)	guiness
5 1/2	cups chopped or sliced	Tomatoes
2	cups	black beans, cooked
2	cups	Beans, pinto (cooked and drained)
2	cups	kidney beans (cooked and drained)

Steps

Sequence	Step

1	Heat oil in a soup pot and saute onions and peppers. And garlic and continue to saute until the mixture is fragrant.
2	Add chili powder and cumin and saute for another 1-2 minutes.
3	Add meat crumbles and continue to saute just enough to heat through.
4	Add tomatoes, and let cook for about 15 minutes (giving tomatoes enough time to release their juices and cook down a little).
5	Add the can of beer and beans. Bring chili to a boil. Reduce heat to medium-low. Simmer for 2 hours, stirring occasionally.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact