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Recipes - Thai Lemon Lime Shrimp Salad

Recipe Name

Thai Lemon Lime Shrimp Salad

Submitted by

embrandon

Recipe Description

A light and spicy seafood salad

Quantity	1	Quantity Unit	main course servings	Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



1/4	medium (2-3/4" dia) (approx 3 per lb)	Granny Smith cored & diced
3/4	tablespoon	freshly squeezed lemon juice
3/4	tablespoon	Lime juice, raw - or 1 TBSP
2	tablespoons chopped	shallots
1/3	tablespoon	cilantro, fresh, chopped
1/4	tablespoon	mint leaves (finely chopped)
1/2	teaspoon	Braggs Liquid Aminos
1	clove	garlic minced
1/4	teaspoon	red peppers (hot), crushed
1	small (3" long)	green onions (chopped)
2.5	cups shredded or chopped	Bibb lettuce,

Steps

Sequence	Step

1	Toss apples with lemon and lime juices, shallots, cilantro, mint, fish sauce (bragg''s), garlic, red pepper flakes and scallions.
2	Boil shrimp for 30 seconds. Drain and gently mix them into the salad. Cover and chill for at least 30 minutes.
3	Serve chilled over lettuce.

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