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Recipes - Louisiana Jambalaya

Recipe Name

Louisiana Jambalaya

Submitted by Rhettsgreygal
Recipe Description Jambalay
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
cupstomatoes canned, diced
1
cup (8 fl oz)water
1
cupRice, brown, long-grain, raw
3/4
cup, choppedOnion, chopped
1
tablespoonthyme, dry, ground
3/4
teaspoonsthyme, dry, ground
1
teaspoongarlic powder
5
Usda default (100 gm - 4 oz)Ham, smoked, diced (approx. 20oz.)
1
1/2
cupscanned Peas drained
5
ouncesshrimp frozen,cooked shrimp
1
tablespoonparsley flakes
1
teaspooncayenne pepper
Steps
Sequence Step
1Combine tomatoes, water, rice and onion. Stir in garlic and thyme. Bring mixture to a boil, lower heat, cover and simmer for 15 minutes, stirring occasionally.
2Heat and slice ham steak
3Add ham, peas, shrimp, parsley, and cayenne pepper
4Cover mixture and cook till heated through.






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