Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | slices, large | Bread, multi-grain | 1/2 | cup | Baby Spinach Leaves, raw | 1/2 | cucumber (8-1/4") | Cucumber | 1/2 | pound, raw | turkey breast | 1/2 | small (2-1/2" dia) (approx 4 per lb) | apple |
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Steps
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Sequence
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Step
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| 1 | 2 large slices of 100% whole wheat bread
Small handful of baby spinach leaves
1/2 cucumber, thinly sliced
8 oz lean oven roasted turkey coldcut
1/2 of a small apple, thinly sliced | 2 | Toast the bread and then lay flat. | 3 | Arrange spinach leaves, then cucumber, then turkey on
the bread. | 4 | Top the turkey with the apple slices. Cover the sandwich with the remaining
slice of bread. Cut in half and serve. |
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