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Recipes - Lemon Berry greek yogurt bread

Recipe Name

Lemon Berry greek yogurt bread

Submitted by

lindafoxmn

Recipe Description

A good way to use up extra greek yogurt. I really like the lemon and berry combination.

Quantity	1	Quantity Unit	Loaf pan	Servings
Prep Time (minutes)	15	Cook Time (minutes)	55	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



1	cup	+ 1 teaspoon coconut flour
2/3	cup	coconut sugar
1	teaspoon	baking powder
1	teaspoon	baking soda
1/2	teaspoon	salt
1	cup (8 fl oz)	Fat Free Greek Yogurt
3	large	eggs
1/4	cup	butter
1	teaspoon	Lemon zest
1	tablespoon	freshly squeezed lemon & lime juices
1	teaspoon	vanilla extract
1/4	teaspoons	lemon extract
1	cup	blueberries

Steps

Sequence	Step

1	mix dry ingredients in a large bowl. In a smaller bowl, mix yogurt, eggs, slightly cooled melted butter and extracts. Pour wet ingredients into dry and mix until just blended. Fold berries into batter and spread into a greased bread pan. Bake at 350 for 50-60 minutes or until done.

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