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Recipes - beef and pasta

Recipe Name

beef and pasta

Submitted by

sharon

Recipe Description

ground beef

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	60	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



5	pounds	Beef, ground, 80% lean meat / 20% fat, raw
0.5	cups, chopped	Onion, chopped
1	can (28 fl oz)	tomatoes canned, diced
2	cans , 15 oz (303 x 406)	tomato sauce
4	cups	Cheese, cheddar, shredded
2	teaspoons	Mrs Dash salt-free seasoning
2	teaspoons	garlic powder
20	ounces	pasta noodles
0.5	cups, diced	celery, diced
4	cups	28oz. tomato sauce

Steps

Sequence	Step

1	Brown meat to 155 drain off fat.Cook pasta following instructions on box drain.Add all ingredients together and bake at 350 for 1 hour or temp to 180

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