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Recipes - Chicken Veronica

Recipe Name

Chicken Veronica

Submitted by Sparkie
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 30 Cook Time (minutes) 15 Ready In (minutes) 45
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/4
pounds, rawchicken breast, cubed
2
tablespoonall-purpose flour
3
tablespoonsolive oil, extra virgin
1
tablespoonbutter
3
1/2
fliud ounceswine, dry white
1/3
cup, fluid (yields 2 cups whipped)heavy cream
1
1/2
tablespoonscoarse ground mustard
1/2
cup, seedlessGrapes, red or green (european type varieties, such as, Thompson seedless), raw
1
1/3
cupschicken broth, organic free range, Pacific
Steps
Sequence Step
1Coat the chicken pieces with seasoned (salt
2Add olive oil and butter to frying pan, and sautee the chicken.
3Deglaze pan with the white wine.
4Add chicken stock, mustard, grapes and stir to blend.
5Add cream to thicken the sauce.
6Serve over rice or couscous.






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