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Recipes - Wheat Germ Raisin Muffins

Recipe Name

Wheat Germ Raisin Muffins

Submitted by Brenna
Recipe Description Chopped figs or dates instead of raisins are also good in these muffins.
Quantity 15 Quantity Unit muffins Servings  
Prep Time (minutes) 10 Cook Time (minutes) 18 Ready In (minutes) 28
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
cup, packedraisins, seedless
1
3/4
cupswheat flour
3/4
cupwheat germ
1/3
cupgranulated sugar
1
1/2
teaspoonsbaking powder
1/2
teaspoonsalt
1
1/2
cupsskim milk
3
tablespoonsvegetable oil
1
largeegg
Steps
Sequence Step
1Pour boiling water over raisins and let stand for 10 minutes.
2In a bowl, combine flour, wheat germ, sugar, baking powder, salt and raisins. Combine milk, oil and egg in a separate bowl and pour into flour mixture. Stir just until combined.
3Spoon into a nonstick or paper lined muffin tin, filling each 3/4 full. bake in 375F oven for 18-20 minutes, until firm to touch.






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