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Recipes - Baked Spaghetti Recipe

Recipe Name

Baked Spaghetti

Submitted by

soci205506

Recipe Description

This tasteful spaghetti casserole will be requested again and again for potlucks and family gatherings.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	60	Ready In (minutes)	85

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Ingredients
Amt.	Measure	Ingredient



16	ounces	pasta noodles
1	pound	Beef, ground, 90% lean meat / 10% fat, raw
1	medium (2-1/2\" dia)	Onion, chopped
24	ounces	pasta sauce, canned
1/2	teaspoon	Seasoning Salt - Specialty Blends
2	large	eggs
1/3	cup	grated parmesan
5	tablespoons	unsalted butter, cold
4	cups, shredded	low-fat mozzarella

Steps

Sequence	Step

1	Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and seasoned salt; set aside.
2	In a large bowl, whisk the eggs, Parmesan cheese and butter. Drain spaghetti; add to egg mixture and toss to coat.
3	Place half of the spaghetti mixture in a greased 3-qt. baking dish. Top with half of the cottage cheese, meat sauce and mozzarella cheese. Repeat layers.
4	Cover and bake at 350° for 40 minutes. Uncover; bake 20-25 minutes longer or until cheese is melted.

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