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Recipes - Baked Spaghetti Recipe

Recipe Name

Baked Spaghetti

Submitted by soci205506
Recipe Description This tasteful spaghetti casserole will be requested again and again for potlucks and family gatherings.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 25 Cook Time (minutes) 60 Ready In (minutes) 85
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
16
ouncespasta noodles
1
poundBeef, ground, 90% lean meat / 10% fat, raw
1
medium (2-1/2\" dia)Onion, chopped
24
ouncespasta sauce, canned
1/2
teaspoonSeasoning Salt - Specialty Blends
2
largeeggs
1/3
cupgrated parmesan
5
tablespoonsunsalted butter, cold
4
cups, shreddedlow-fat mozzarella
Steps
Sequence Step
1Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and seasoned salt; set aside.
2In a large bowl, whisk the eggs, Parmesan cheese and butter. Drain spaghetti; add to egg mixture and toss to coat.
3Place half of the spaghetti mixture in a greased 3-qt. baking dish. Top with half of the cottage cheese, meat sauce and mozzarella cheese. Repeat layers.
4Cover and bake at 350° for 40 minutes. Uncover; bake 20-25 minutes longer or until cheese is melted.






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