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Recipes - Rice & beans

Recipe Name

Rice & beans

Submitted by

soci205506

Recipe Description

Cooked rice with a side of freshly cooked beans.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	1	Cook Time (minutes)	40	Ready In (minutes)	41

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Ingredients
Amt.	Measure	Ingredient



2	cup	beans, canned (15oz, drained)
2	tablespoons	Oil, vegetable,
2	cups	Rice flour, white

Steps

Sequence	Step

1	Put pot on stove and add oil to rice.
2	Add a another pot to pour in the canned beans and heat up for about 10 to 15 minutes.
3	Mix around the rice in order to get the most even cooking. Then after rice is cooked, add water.
4	Move around the rice to make sure that rice is properly cooked.
5	After about 30 minutes or so, turn stove off and rice should be well-prepared.

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