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Recipes - Buttermilk Waffles

Recipe Name

Buttermilk Waffles

Submitted by akaquarius
Recipe Description From 1000 Diabetes Recipes
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3/4
cupunbleached all purpose flour
1/3
cupwhole wheat flour
6
teaspoon1 cup Stevia in the Raw
1
teaspoonbaking powder
1
dashsalt
1/2
cupbuttermilk, low-fat
1
largeeggs
2
largeeggs, white only
5
teaspooncanola oil
1
teaspoonvanilla extract
5
teaspooncoconut oil, melted
Steps
Sequence Step
1Combine the flours, Truvia, baking powder, and salt in a medium bowl and stir to mix well. Combine the buttermilk, egg, egg whites, 3 teaspoons of the oil and the vanilla in a separate bowl and stir to mix well. Add the buttermilk mixture to the flour mixture and stir until just moistened.
2Preheat the waffle iron and lightly brush with one teaspoon of the remaining oil. Spoon about 1/4 cup of the waffle mixture onto the waffle iron, spreading the batter to the edges. Cook until the steaming stops (roughly 4 to 5 minutes. Top with your favorite toppings and enjoy!






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