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Recipes - Chickpea Greek Salad Recipe

Recipe Name

Chickpea Greek Salad

Submitted by soci205506
Recipe Description A quick and easy lunch filled with fresh ingredients.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 0 Ready In (minutes) 15
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupschickpeas (15oz can)
1
cup, choppedred bell peppers, large dice
1
cup, choppedyellow bell pepper (chopped)
1
cup, choppedgreen pepper, chopped
1/2
cup, choppedRed onion, chopped
1
cup, chopped or slicedSweet Cherry Tomatoes halved
5
tablespoonskalamata olives, sliced
1
1/2
cups, slicedcucumber, diced
4
ouncesfeta cheese
1
tablespoonolive oil
2
tablespoonslemon juice
2
clovesgarlic minced
1
teaspoonoregano
Steps
Sequence Step
1Place all salad ingredients into a large bowl and toss to combine.
2In a small bowl, whisk together olive oil, lemon juice, garlic and oregano. Pour onto salad and toss again to well combine. Taste and add salt and pepper as you''d like.
3Place in refrigerator for 1 hour to marinate, or serve immediately.
4Salad is best enjoyed within 2-3 days after making. Serves 4 for a meal, or 6 as a side salad.






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