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Recipes - Potato Salad

Recipe Name

Potato Salad

Submitted by soci205506
Recipe Description Cheap Recipe that is a healthy choice for dinner.
Quantity 3 Quantity Unit pots Servings  
Prep Time (minutes) 5 Cook Time (minutes) 25 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
large (3\" to 4-1/4\" dia.)potatoes
2
tablespoonsolive oil
2
tablespoonslemon juice
2
teaspoonsDry Mustard
1/4
teaspoonsalt
1/4
teaspoonblack pepper
Steps
Sequence Step
1Cover the potatoes with water in a large pot with a lid. Bring the water to a boil over medium-high heat, then turn the heat down to medium and set the lid askew so that steam can escape.
2After about 25 minutes, try piercing the largest potato with a fork. If the fork pierces the potato easily, it’s fully cooked. If not, boil for 5 more minutes. It’s fine if they’re a little overcooked, but undercooked potatoes are awful.
3In a large bowl, mix the olive oil, citrus juice or vinegar, mustard, salt, and pepper. Whisk it briskly until the liquid is blended. If you don’t have a whisk, simply whip with a fork.






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