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Recipes - Fried Egg Sandwich

Recipe Name

Fried Egg Sandwich

Submitted by

Karen

Recipe Description

Filling healthy sandwich quick and easy to make

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	1	Cook Time (minutes)	6	Ready In (minutes)	7

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	olive oil
2	large	Fresh Eggs
1	tablespoon	Spinach (handful)
1	dash	salt
1	dash	black pepper
2	slices	fresh whole wheat bun
1	teaspoon	Honey Mustard

Steps

Sequence	Step

1	In a medium non skillet, heat oil, over medium high heat.
2	In a medium size bowl add eggs,spinach, salt and pepperand mix together. Add the mixture on the skillet cook over low medium heat for about five minutes, or until desired firmness, set aside.
3	Slice the buns in half, toast on the same skillet for a minute.
4	Place the egg on the toasted bun.
5	Spread mustard on the remaining toasted bun and cover eggs to make a sandwich cut in half and serve with milk or juice or fruit.

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