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Recipes - jettejones
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by:
jettejones
Lightly heat oil(s). Saute garlic. Add eggplant and water. Simmer for 5 minutes or until eggplant is tender. Add mushrooms and soy sauce. Add tofu and black bean sauce. Pepper, to taste.
Cals. / serving :
141
% from fat :
63
% from carbs :
19
% from protein :
11
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