Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - CelticRose

MPORTANT NOTE: Make sure sweet potato is beneath the chicken or it will not be cooked as evenly- some may still be a bit crunchy. Or, make sure the sweet potato has been steamed enough earlier. 
Cals. / serving : 850
% from fat : 50
% from carbs : 9
% from protein : 37
The prep time is approx. an hour. But because this is a yeast bread, the dough must be left to rise twice. The first time it must rise for 2 hours and the second time for 1 1/2 hours. These buns are definitely worth the time!! They are fabulous. 
recipe rating stars
 
 
Cals. / serving : 606
% from fat : 31
% from carbs : 52
% from protein : 13
goBack
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com