You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.
Recipes - Guest
by:
Guest
I have had this recipe since 1963. I know it's incredibely fattening BUT oh sooooo good. I eat just a couple during the holidays only!
Cals. / serving :
111
% from fat :
48
% from carbs :
46
% from protein :
3
|