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Recipes - branco96

Yellow cake, poke holes in cooled cake and pour instant pudding over cake. Cool in fridge for 2 hours. Spread on whipped topping. Sprinkle crushed vanilla wafers onto top of cake. Serve with sliced bananas. 
recipe rating stars
 
 
Cals. / serving : 489
% from fat : 47
% from carbs : 44
% from protein : 6
Easy and healthy soup to make for lunch or dinner. 
Cals. / serving : 399
% from fat : 36
% from carbs : 34
% from protein : 30
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