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Recipes - MarkTremel

Extra Fudgey and Gooey. More like candy than brownies!  
recipe rating stars
 
 
Cals. / serving : 175
% from fat : 46
% from carbs : 50
% from protein : 4
Perfect cookies for over 20 years! Celeste's signature dessert treat. 
recipe rating stars
 
 
Cals. / serving : 86
% from fat : 31
% from carbs : 55
% from protein : 4
Super rich and moist. Fall flavor that fills you up for breakfast, mid-morning snacks, second breakfasts, or desserts. 
recipe rating stars
 
 
Cals. / serving : 196
% from fat : 0
% from carbs : 89
% from protein : 8
Mmmmm....yummy moist bread that makes you feel good about eating vegetables. 
recipe rating stars
 
 
Cals. / serving : 430
% from fat : 39
% from carbs : 53
% from protein : 4
Super moist and Very Low Fat. Great for  
recipe rating stars
 
 
Cals. / serving : 154
% from fat : 0
% from carbs : 90
% from protein : 7
High rising and Very Low Fat. Great for those trying to lose weight or manage their cholesterol. 
recipe rating stars
 
 
Cals. / serving : 87
% from fat : 0
% from carbs : 78
% from protein : 13
Rich chocolate flavor, moist chewy texture. Great for those trying to lose weight or manage their cholesterol. 
recipe rating stars
 
 
Cals. / serving : 112
% from fat : 24
% from carbs : 67
% from protein : 7
Very moist, exceptional corn flavor and Very Low Fat. Great for those trying to lose weight or manage their cholesterol. 
recipe rating stars
 
 
Cals. / serving : 122
% from fat : 0
% from carbs : 78
% from protein : 13
Full fall flavor Pumpkin Oat Bran muffins and Very Low Fat. Great for those trying to lose weight or manage their cholesterol. 
recipe rating stars
 
 
Cals. / serving : 129
% from fat : 20
% from carbs : 80
% from protein : 9
Super moist and Very Low Fat! Great for those trying to lose weight or manage their cholesterol. 
recipe rating stars
 
 
Cals. / serving : 96
% from fat : 0
% from carbs : 87
% from protein : 8
by: MarkTremel
An easy lowfat vegan dish that is hearty, tasty, and good for you. 
recipe rating stars
 
 
Cals. / serving : 245
% from fat : 11
% from carbs : 78
% from protein : 16
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